Join the Food Plymouth core enabling team, partners, network members and friends and be a part of putting Plymouth’s #BestFoodFoward this summer. The Food Plymouth partnership and network is gathering…
DetailsThrive Plymouth event, 28th November 2024, a Community Food Researcher perspective. I attended along with two community food research colleagues, a celebration of 10 years of Plymouth City Council’s Thrive Plymouth programme…
DetailsWednesday 28th November 2024 saw representatives of 130 organisations from across Plymouth converge on the Plymouth Life Centre to celebrate a decade of the Thrive Plymouth programme and network, its…
DetailsLast Wednesday 13th November saw representatives from UK food partnerships across the four nations gather at Portcullis House in Westminster for the Sustainable Food Places Day of Action 2024. Their…
DetailsThe FoodSEqual Community Food Researchers were at University of Plymouth’s Voyage of Discovery event Royal William Yard, 5th October, to share their approaches to co-designing engaging ways to involve communities in…
DetailsOn Friday 20th September 2024, over thirty individuals from across Plymouth gathered to explore the state of the UK’s food system as part of the Food, Farming and Countryside Commission’s…
DetailsFood Plymouth welcomes the recent statement issued by Sustainable Food Places in response to the violence and racism seen over the last few weeks, including here in Plymouth. Sustainable Food…
DetailsWith Co-op Fortnight 2024 happening from 24th June until 7th July, we hear from Cooperative Food Organiser Kelly Fritzsche about her work facilitating neighbourhood food co-ops across Plymouth and how…
DetailsThis booklet is a brilliant summary of how visual and creative approaches have been co-designed and used by FoodSEqual Community Food Researchers in Whitleigh, Plymouth! There are some fantastic examples…
DetailsFresh Street Community was very pleased to be at the first Whitleigh Big Local Community Market of 2024 with fresh and seasonal fruit and vegetables, supplied by Tamar Fresh! People…
DetailsFresh Street Community was delighted to be at the regular Feast of Fun event at Salvation Army during school Easter holidays. It was a great opportunity to chat to people…
DetailsFoodSEqual were delighted to have a stall at the Whitleigh Big Local Christmas market and Lantern Parade, which took place on Whitleigh Green in December. The market and lantern parade…
DetailsIt was great to return to Four Greens Community Trust for the first of these monthly drop in sessions of 2024. In January we were joined by Natalie Strachan, a registered…
DetailsFree Fruit and Vegetable giveaway event! Join the FoodSEqual-Health Project and sample free fresh seasonal fruit and vegetables and festive, family friendly activities. Wednesday 20th December, 10am to 12pm Salvation Army Hall,…
DetailsPlymouth has won the prestigious Sustainable Food Places Silver Award. This recognises the work of Food Plymouth – the city’s local sustainable food partnership – in promoting healthy, sustainable and…
DetailsThis Sugar Awareness Week (13th-19th November 2023), Food Plymouth and partners Food is Fun CIC, Livewell Southwest and Plymouth City Council Public Health team are delighted to announce the relaunch…
DetailsFoodSEqual Health at Feast of Fun, Salvation Army Hall Whitleigh, Wednesday 25th October 2023 Fresh Fruit and Vegetables are coming to Whitleigh! FoodSEqual joined the Feast of Fun at the Salvation…
DetailsIs your food-related enterprise or organisation looking to step up to a new level or kickstart a new project? Or perhaps you’re in a position to support a Plymouth organisation…
DetailsOn Monday 17th July, over fifty people gathered at Plymouth Guildhall to share their views on all things food at the Best Food Forward People’s Assembly – and what a…
DetailsThe FoodSEqual Plymouth Community Research team have created a visual presentation to share our activity and research findings. We have included some of the key findings that have come from our local conversations and…
Details“What does good food mean to me…to you…to us… to Plymouth?” These are the questions we’ll be exploring together as citizens at Best Food Forward: A People’s Assembly for All,…
DetailsTo mark Co-op Fortnight 2023, Food Plymouth caught up with Plymouth’s Co-operative Food Organiser Kelly Fritzsche to learn how her work growing food co-ops in Plymouth makes for an altogether…
DetailsFish workshop blog. Written by: Laura Dunn, FoodSEqual Community Researcher, Plymouth So, over the course of November 2022 the FoodSEqual team hosted a series of workshops at Four Greens Community Trust…
DetailsThe Community Food Research team visited Tamar Fresh fruit and vegetable wholesaler in Saltash. Dave Barrett, the director and founder, talked about how the business grew from a small family…
Detailsphoto credits Hannah Gardiner FoodSEqual Community Food Researchers panel discussion – International Women’s Day 2023 at University of Plymouth The Community Food Research team were invited by Public Engagement, University…
DetailsFoodSEqual Stakeholder Event at Leadworks: Community Food Researchers share their reflections in this collaborative account featured in the latest PIHR Newsletter. Here in this short article, we hear from five of…
DetailsIt’s Real Bread Week 2023, running now between 18th and 26th February. Created and run by the Real Bread Campaign at Sustain since 2010, #RealBreadWeek is the annual, international celebration…
DetailsAs community food researchers we work with the local FoodSEqual team, based at University of Plymouth and Food Plymouth CIC, to plan and organise various food and community based events…
DetailsIs your food-related enterprise or organisation looking to step up to a new level or kickstart a new project? Or perhaps you’re in a position to support a Plymouth organisation…
DetailsLooking for a new way to make a difference in your community through the power of co-operation, organisation and food? Check out this fantastic two year part-time job opportunity as…
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