Calling all budding food business social entrepreneurs and others interested in food and entrepreneurship! Food Plymouth CIC is partnering with the King’s Cross Impact Hub to bring the exciting national Feeding…
By Ian Smith In 2014, after four years of invaluable support by the Soil Association for Food Plymouth’s partnership and network (which included a substantial part-time paid coordinator post), it…
By Ian Smith Food Plymouth CIC is collaborating with the King’s Cross Impact Hub to bring a Feeding the City Ideation workshop for food sustainability to the city in mid-January. Feeding the City is…
Food Plymouth has a long track record of supporting a range of edible landscape, foraging and community growing initiatives. However, as we all know, sustaining such projects can be a…
By Ian Smith As outlined at recent Food Plymouth partnership and network meeting, Food Plymouth CIC has contracted to be an ‘Observer Partner’ in the EU funded FLAVOUR Interreg2Seas project. …
Throughout 2018 Food Plymouth has continued to survive and succeed on what is essentially a shoe string, working to achieve successful collaborative partnerships in order to achieve our shared goals of a more…
Permaculture Design Course starting January 2019 By Tess Wilmot Permaculture is all about learning from and working with nature to create sustainable systems for life and work. In the words…
13th December 2018 By Ian Smith Following the successful launch of Billy Ruffian’s – Plymouth’s community owned and run craft brewery – on Social [Enterprise] Saturday in October, members of…
By Claire Turbutt The Spaces and Places for Food project is about finding a creative way to use spaces and places in the city for connecting people, using food as the catalyst. Plymouth is one…
By Dr Clare Pettinger We are very pleased to confirm that Food Plymouth has won a £10K funding bid (Food Power) to develop our local Food poverty alliance in Plymouth.…
February 2019 might seem like ages away, but we want to give you plenty of time to prepare to take part in Fizz Free February. Following on from Southwark’s Council’s fantastic campaign…
By Jackie Young I am really delighted to say that Environment Plymouth has won national recognition at the 2018 Groundwork Community Awards. Thank you to Zoe [Sydenham] at Plymouth City Council…
Two of Plymouth’s gardening champions have been sharing their gardening adventures on BBC Radio Devon recently. Dennis Trewin and Tess Wilmot shared their enthusiasm and love of gardening on Toby Buckland’s…
By Ian Smith The Sustainable Food Cities (SFC) Network is conducting a consultation exercise on the theme of ‘What Next?’ For the national SFC programme. This is a review and…
by Clare Pettinger I am thrilled to be able to promote the launch of the British Dietetic Association’s (BDA) new#OneBlueDot project. Having been on the national working group for this project,…
On behalf of Thrive Plymouth and Food Plymouth we would like to thank you for attending the Thrive Plymouth Year 5 launch event on 16th October 2018. It was a…