Skip to content
Food Plymouth
contributing to the vision of Plymouth as a healthy and sustainable food city
Food Plymouth
  • Home
  • Food Plymouth
    • About
    • CIC
    • Meet the team
    • Partners
  • Action Areas
    • Plymouth Food Action Plan 2023-2026
    • Food Governance & Strategy
    • Good Food Movement
    • Healthy Food for All
    • Sustainable Food Economy
    • Catering and Procurement
    • Food for the Planet
  • Projects
    • All Ways Apples
    • FoodSEqual
    • FoodSEqual Health
    • Generous Earth
  • Blog & News
  • Get involved
  • Contact
Facebook page opens in new windowX page opens in new windowInstagram page opens in new window
  • Home
  • Food Plymouth
    • About
    • CIC
    • Meet the team
    • Partners
  • Action Areas
    • Plymouth Food Action Plan 2023-2026
    • Food Governance & Strategy
    • Good Food Movement
    • Healthy Food for All
    • Sustainable Food Economy
    • Catering and Procurement
    • Food for the Planet
  • Projects
    • All Ways Apples
    • FoodSEqual
    • FoodSEqual Health
    • Generous Earth
  • Blog & News
  • Get involved
  • Contact

27th March 2023

You are here:
  1. Home
  2. 2023
  3. March
  4. 27

Community Food Research team visit to Tamar Fresh Saltash

Blog, FoodSEqualBy Lisa Howard27th March 2023

The Community Food Research team visited Tamar Fresh fruit and vegetable wholesaler in Saltash. Dave Barrett, the director and founder, talked about how the business grew from a small family…

© Food Plymouth. Website: Skim.
  • Privacy
Footer Menu
Go to Top