We would like to thank all the individuals and organisations who have offered their time and expertise to the network. Our Board for 2019/2020 is – Gareth Hart – Iridescent Ideas CIC Ed Whitelaw – Real Ideas Organisation Ian Smith – Food Plymouth CIC Michelle Virgo – School for Social Entrepreneurs Dartington Sarah Stevenson – Plymouth Marjon University Geoff Baines – Livewell Southwest Annette Dhami – Consultant James Ellwood – Fotonow (CIC) Owen Finnie – Pollenize CIC – Community Beekeeping Louise Bridgett – PKF-Francis ClarkPost navigationPreviousPrevious post:Billy Ruffian’s and Community Businesses Thriving in PlymouthNextNext post:PollenizeRelated PostsThrive Plymouth event, a Community Food Researcher perspective, Joanna Ruminska, FoodSEqual.10th January 2025Celebrating Thrive Plymouth: a decade of impact, a future of possibilities17th December 2024Food partnerships unite for the Sustainable Food Places Day of Action 202421st November 2024FoodSEqual Community Food Researchers share their research methods at the Voyage of Discovery Event18th November 2024What did we learn from holding a Food Conversation in Plymouth?24th October 2024Sustainable Food Places stand against hate and racist violence in our communities23rd August 2024
Thrive Plymouth event, a Community Food Researcher perspective, Joanna Ruminska, FoodSEqual.10th January 2025
FoodSEqual Community Food Researchers share their research methods at the Voyage of Discovery Event18th November 2024
