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Take Stock Organic Festival
March 25 @ 2:00 pm - 5:00 pm
Take Stock of Organic – meet local, sustainable suppliers
Organic meets the growing consumer demand for sustainably sourced and fully traceable food. Don’t be left behind on this growing trend… ‘Take Stock of Organic’ is an event to inspire chefs and caterers to become stewards of sustainability by choosing ingredients that will reduce climate impact and protect our soil fertility, health and wildlife for generations to come.